Tuesday, March 11, 2003
woke up at 5.30am to watch tennis match. suffered in class. tried very hard to focus. we made bread rolls today. they were, needless to say, delicious.
its been a bad day. i'm slow in the kitchen. well, obviously right. firstly, pastry-making's not my forte. gabbing mixing bowls is sthg new to me. never done that in my entire life.
i was slow today coz i made 1.5 time of the recipe while other did juz one recipe. it was a late decision. my partner n i decided to make another recipe of the crusty rolls. bad move. chef said that i was slow today. well, of coz i was. how cna u compare me with the rest when i made more than them?
i was mad when some idiot turned off the steamer in the prover n my bread cannot rise to the max. does the chef know? no. no one bothered to turn on the steamer. no one.
i tht i was unfairly assessed coz the chef only saw the last batch of bread rolls my partner n i made. he didn't see the first batch. i had no space to put the hot bread rolls on my bench so i left them elsewhere.
in addition to that, i hate the chef for demonstrating to others while some of us are still mixng the dough. then he doesn't demo unless u call him over. but everyone wants him!
i'm tired n fed up. i am not aggressive in grabbing mixing bowls. quite hopeless.
i shd have worked for 2 yrs before i stepped in this sch n get my diploma. i've got serious thinking to do. my mum's reading all this. sorry mum. never knew that things wld turn out this way. i am learning stuff here. but i really am considering taking the superior course. i dun wanna waste ur money. i think i shd work after intermediate.
its been a bad day. i'm slow in the kitchen. well, obviously right. firstly, pastry-making's not my forte. gabbing mixing bowls is sthg new to me. never done that in my entire life.
i was slow today coz i made 1.5 time of the recipe while other did juz one recipe. it was a late decision. my partner n i decided to make another recipe of the crusty rolls. bad move. chef said that i was slow today. well, of coz i was. how cna u compare me with the rest when i made more than them?
i was mad when some idiot turned off the steamer in the prover n my bread cannot rise to the max. does the chef know? no. no one bothered to turn on the steamer. no one.
i tht i was unfairly assessed coz the chef only saw the last batch of bread rolls my partner n i made. he didn't see the first batch. i had no space to put the hot bread rolls on my bench so i left them elsewhere.
in addition to that, i hate the chef for demonstrating to others while some of us are still mixng the dough. then he doesn't demo unless u call him over. but everyone wants him!
i'm tired n fed up. i am not aggressive in grabbing mixing bowls. quite hopeless.
i shd have worked for 2 yrs before i stepped in this sch n get my diploma. i've got serious thinking to do. my mum's reading all this. sorry mum. never knew that things wld turn out this way. i am learning stuff here. but i really am considering taking the superior course. i dun wanna waste ur money. i think i shd work after intermediate.
